Nadee restaurant in Findern, Derbyshire is a contemporary Indian restaurant with a difference. We offer a unique bar and drinking area as an alternative to your regular eatery.
Nadee’s contemporary style is apparent from its surroundings and appears throughout the restaurant. It is the ideal venue for weddings, corporate hospitality or a range of private functions.
Nadee has an exclusive location, situated on the banks of the Trent and Merseyside canal.
We are ideally placed close to the A38 towards Burton on Trent, the A50 and M1 only a matter of minutes from Leicestershire, Staffordshire & Nottinghamshire.
Phone
(01283) 701 333
Location
130 Heath Lane
Findern
Derby
DE65 6AR
Hours
Monday-Saturday 4pm–11pm
Sunday 12pm–11pm
Bank holidays 12pm-11pm
MENU
Some dishes contain dairy products/nuts. If you suffer from any allergies please inform the waiting staff before ordering. These prices are subject to change, without any notification. Prices below are for takeaway only.
Appetisers
£0.60 each
Plain or spicy popadoms
£0.60 each
£1.95
Pickle tray (includes red onion, mango chutney & mint yogurt)
£1.95
£2.95
Olives and artichokes
£2.95
Seafood Starters
£5.95
Garlic Jinga Mushrooms
Tiger king prawns and mushrooms cooked in garlic,white wine and cream sauce
£5.95
£5.50
Nadee Fish
Salmon fried on an iron pan (known as a tava), resting on a base of garlic and spinach, witth a layer of masala topping
£5.50
£5.50
Fish Pakora
Chunks of fish coated in mild spiced batter and deep fried
£5.50
Vegetarian Starters
£3.95
Vegetable Samosa
Crispy pastry filed with vegetables
£3.95
£3.95
Onion Bahjee
A traditional starter, sliced onions and potatoes which are then cooked in a mild spiced batter and deep fried. A well known starter which should not be missed, chef's speciality
£3.95
£5.50
Panir Masala
Pan fried home-made cheese on a iron pan (known as a tava), with a masala topping, resting on a base of garlic and spinach
£5.50
Meat Starters From The Tandoor
£4.95
Sheesh Kebab
Finely ground lamb combined with gentle spices, cooked on a skewer over charcoal on the tandoor
£4.95
£4.95
Chicken or Lamb Tikka
Chunks of either chicken or lamb marinated in a variety of spices and cooked on a skewer over charcoal, in the tandoor
£4.95
£6.95
Nadee Jinga
Tiger king prawns marinated in hunged yoghurt, gently spiced and cooked over charcoal, in the tandoor (also available as a main course)
£6.95
Tandoori Dishes - Main
£8.95
Half Tandoori Chicken
Fresh Tandoori chicken on the bone which has been marinated in spices overnight and cooked over charcoal, in the tandoor
£8.95
£8.95
/
£9.95
Chicken / Lamb Tikka
Chunks of chicken / lamb marinated in spices cooked over charcoal, in the tandoor
£8.95
/
£9.95
£12.95
Tandoori Mixed Grill
Sumptuous mixed platter
£12.95
Chefs Special
£10.50
Keema Matter
Minced lamb with the addition of garden peas. One of the most popular dishes in the Punjab!
£10.50
£11.95
/
£12.95
Hydra Badhi Biryani Chicken / Lamb
A combination of chicken / lamb and minced meat cooked with rice, served with vegetable curry sauce
£11.95
/
£12.95
£10.55
/
£10.95
Palak Chicken / Lamb
Fresh home made spinach with diced chicken. A dish not to be missed by spinach lovers!
£10.55
/
£10.95
£10.50
Handhi of the day
Chicken or lamb, authentically cooked in a spicy aromatic sauce, which is cooked slowly in a pot. This gives a real taste of the 'desi' (Indian) cooking from the region of the Punjab
£10.50
£10.50
Butter Chicken
Tender boneless chciken chunks prepared in a garlic, tomato and fresh cream sauce. This is chef's signature dish!
£10.50
£10.95
Nadee Fish
Fresh salmon fillet lightly marinated and cooked on an iron pan (known as a tava) served with a masala topping resting on a garlic and spinach base
£10.95
Curry Dishes
All of these dishes can be served with either Chicken, Lamb, Prawns (£1 extra) or King Prawns (£2 extra)
£9.95
Karhi
Karhi is similar to the Balti (Wok), prepared with onions, peppers, tomatoes and mushrooms
£9.95
£9.95
Jalfrezi
Combinations of chopped onion, green peppers, mushrooms and fresh chilli giving it its spicy flavour
£9.95
£9.50
Korma
A sweet dish in which milk, cream, yoghurt, cashew nuts and sugar are used. This is one for the not so daring!
£9.50
£9.50
Bhuna
A Punjabi style semi dry dish. A mixture of spices fried together with green peppers, tomatoes and onions
£9.50
£9.95
Tikka Masala
This obtained its popularity as Britain's true national dish. Meat is cooked in the tandoor, prior to being mixed with herbs and spices in a masala sauce
£9.95
£9.50
Madras
Another popular Indian dish in Britain, originating from the Madras area of India. This uses a greater proportion of hot spices including fresh chilli. Can be served medium, hot or very hot
£9.50
Vegetarian Selection
All dishes in our vegetarian selection are also available as side dishes, but only when ordered with a main meal at £4.95
£8.95
Balti Daal
A popular dish in the Indian home, black lentils simmered for hours until a smooth texture is formed. This is a seasonal dish, in summer we do black lentils (known as maa daal) and in winter we do yellow lentils (known as masar daal)
£8.95
£8.95
Saag Aloo
Spinach freshly cooked with potatoes
£8.95
£8.95
Jeera Aloo
Similar to Bombay potato, but cooked with a hint of cumin seeds
£8.95
£8.95
Aloo Sholay
A dry potato and chick pea curry
£8.95
£8.95
Chilli Panir
Home made cheese cooked with onions and fresh chilli
£8.95
Nans
£1.75
Plain Nan
£1.75
£1.95
Pashwari Nan (sweet)
£1.95
£1.95
Keema Nan (minced meat)
£1.95
£1.95
Garlic and Tomato Nan
£1.95
£1.95
Cheese Nan
£1.95
£1.95
Onion Nan
£1.95
£1.95
Chilli Nan
£1.95
£2.95
Pizza Nan
£2.95
£1.95
Coriander Nan
£1.95
£1.75
Tandoori Roti
£1.75
£2.95
Paratha
£2.95
Rice
£2.75
Boiled Rice
£2.75
£2.95
Pilau Rice
£2.95
£3.50
Matter Pillau Rice (garden peas)
£3.50
£3.50
Onion Pillau Rice
£3.50
£3.50
Vegetable Pillau Rice
£3.50
£3.50
Mushroom Pillau Rice
£3.50
£3.50
Keema Pillau Rice (mince meat)
£3.50
£3.50
Special Rice (egg and peas)
£3.50
£3.50
Egg Fried Rice
£3.50
£3.50
Fried Rice
£3.50
£4.50
Egg & Prawn Pillau Rice
£4.50
Sundries
£1.75
Raita (yogurt)
£1.75
£3.50
Green Salad
£3.50
£1.80
Fries
£1.80
£1.80
Fried Onions
£1.80
£2.50
Fried Mushrooms
£2.50
£2.75
Curry Sauce
£2.75
£2.75
Bhuna Curry Sauce
£2.75
£2.75
Madras Curry Sauce
£2.75
£2.75
Masala Curry Sauce
£2.75
£2.75
Makhan Curry Sauce
£2.75
Where to find us
130 Heath Lane,
Findern,
Derbyshire,
DE65 6AR
T. 01283 701 333
E. info@nadee.co.uk
Contact us
For event enquiries, please visit www.heathlandgrove.com or call us on (0333) 433 0313.